- Hingurala Yam Flour 500g – Export Quality
Hingurala Yam Flour is made from the finest yams, a popular and nutritious staple in Sri Lanka. Yams are well-known for their rich taste and impressive health benefits, making them a favorite in local cuisine. This traditional root crop offers great nutritional potential, especially with its high fiber content, vitamins, and minerals.
Hingurala yams are particularly beneficial for pregnant women and those trying to conceive, offering valuable health support during these important times. Additionally, Hingurala yams are known for their ability to regulate body heat, providing relief for individuals with a high body temperature. In local medicine, Hingurala yam and its flour are commonly used to treat women’s womb health.
Packed with potassium, manganese, copper, and vitamin C, Hingurala Yam Flour is a versatile and healthy addition to your diet. Whether you’re preparing traditional dishes or using it in modern recipes, Hingurala Yam Flour brings both flavor and wellness to your meals.
Reviews
There are no reviews yet.